Authentic Asian Sauces

Copied to Clipboard!
recipe-banner-2
BACK TO 
Recipe Spicy Eggplant with Black Bean Garlic Sauce

Spicy Eggplant with Black Bean Garlic Sauce

  • Difficulty Level: 2
  • Serves Serves: 2
  • Preparation

    15mins

  • Cooking

    15mins

Asian Food Pork Vegetable Dinner Lunch Easy Recipes Less Than 30 mins

What You Will Need

Ingredients

  • 8oz. eggplant, cut into 1/2" x 2" in length pieces
  • 8 oz. ground pork
  • 2 Tbsp. cooking oil
  • 1 tsp. minced ginger

Sauce Mix

  • 2 Tbsp. water
  • 1 tsp. cornstarch
  • 1 tsp. sugar
  • 2 Tbsp. dry sherry
  • 2 Tbsp. Lee Kum Kee Black Bean Garlic Sauce

Made with
Lee Kum Kee products

Minced Ginger, 7.5 oz (213 g), Jar

Other Sauces

Minced Ginger
Black Bean Garlic Sauce 13 oz

Other Sauces

Black Bean Garlic Sauce

How to make it

  1. In a small bowl, combine water, cornstarch, sugar, dry sherry and Black Bean Garlic Sauce to create a sauce mixture. Mix well and set aside
  2. In a heated pan, add oil and stir fry pork until browned and well done. Add in ginger and eggplant, cook for another 5 minutes.
  3. Add sauce mixture and cook until sauce thickens.

You May Also Like

Baked Fish in Coconut Curry Sauce_350x350

Baked Fish in Coconut Curry Sauce

  • Difficulty
Time 20 mins   
Like 2
Vegetarian Tofu Poke Bowls

Vegetarian Tofu Poke Bowls

  • Difficulty
Time 45 mins   
Like 2
Recipe Hoisin Burger S

Hoisin Burgers

  • Difficulty
Time 25 mins   
Like 1