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Joyous Chinese New Year is right round the corner. It's time to welcome the new year with festive cuisines for the family as well as friends. Lee Kum Kee has prepared a range of elaborate dishes including: Stuffed Abalone with Shark Fin which is colorfully decorated with Chinese ham and fresh green vegetables; and "Prosperous Gathering", the fancy name for Fish Balls in Oyster Sauce. The recipes are easy to follow and with the special Lee Kum Kee seasonings, the dishes taste exceptionally good. In addition, there is a recipe for Chinese New Year Rice Cake (Shanghainese style) the the soft and fluffy ideal food for the festive occasion. Browse the web for the recipes in detail
 

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