 |
1. Prepare
ingredients of
Rice Dumpling . |
2. Prepare 2 dumpling
leaves. |
3. Use dumpling leaves
to form a hollow. |
4. Spread a layer of
glutinous rice over
dumpling leaves. |
 |
5. Spread a layer of
skinned green
beans over
glutinous rice. |
6. Add salted egg yolk
and all other
ingredients |
7. Arrange ingredients
on green beans. |
8. Spread another
layer of green
beans to cover
the ingredients. |
 |
9. Spread rice to
cover green beans. |
10. Cover the
dumpling with one
dumpling leave. |
11. Fold the leaves to
form dumpling shape. |
12. Wrap the two ends
with straw to secure the
dumpling. |
